Try your own, homemade dumplings, in thin rice paper or self-made batter for the Japanese style gyoza.
The hardest thing while clean eating for me is to sacrifice bread. So by making my own bread, I am trying to find a way to get away with it.
Everybody knows tofu is the only thing a vegan can get its protein from and we eat it all day long, every day. Continue reading
Summer rolls are a perfect summer dish, easy, light and you can use everything you like to fill them, also perfect for using up leftovers in your kitchen! Continue reading
Loaded with a lot of fiber, vitamin C, and A, as well as protein, this salad is a super nourishing summer dish! Continue reading
These colours are amazing! Plus this dish is full of flavour and nutritious!
We all have heard the expression: ‘eat the rainbow’ so finally it was time to try a raw cabbage salad which not only looks like a pure rainbow, has an amazing mouthfeel, but also turns out to be loaded with nutrients and vitamins! Continue reading