This is for you. I remember when I went vegan over 7 years ago, most vegan recipes have been really fancy, with a lot of ingredients which were expensive and only available in super-duper-organic stores. I could only dream about finding a nutrition plan for vegan beginners, including all the nutritional values as macronutrients. I …
Gluten-free and refined-sugar-free muffins, which are loaded with protein?! I did it!
Try your own, homemade dumplings, in thin rice paper or self-made batter for the Japanese style gyoza.
Make your own coconut yoghurt out of 2 ingredients only! Vegan, sugar-free and without any preservatives!
French Toast is a perfect Sunday breakfast! It is sweet and filling, plus you can top it with anything you like, fruits, sirup or chocolate. Or be piggy like me and choose all three!
This cheese sauce is done in less than 30 minutes and can be used for mac and cheese, fondue, as a spread and even more.
Can you combine a sweet treat and fitness food? Yes, you can! Try these protein-chocolate-pancakes!
The hardest thing while clean eating for me is to sacrifice bread. So by making my own bread, I am trying to find a way to get away with it.
Prepared in the right way, eggplant turns into meat-like consistency full of rich taste without the negative effects of meat, such as cholesterol, animal protein and fat. Weiterlesen „Eggplant-Pasta“
A risotto does not have to be complicated and fancy. You can make it really simple and still tasty. Weiterlesen „Mushroom-carrot-risotto“