I really love sushi but it is hard to take it with you, so what about rolling your sushi into a wrap what makes it easier to go and even more filling! Continue reading
Most of the people I talk to tell me their biggest struggle if they go vegan would be to give up cheese. I have never been a cheese person but after becoming vegan I realized how many vegan cheese alternatives you can create yourself and how good they taste! It is not only the taste which is really similar to the dairy original product but also the calories so make sure not to overdose on this cashew ricotta! Continue reading
Chickpeas are a multi-talent! They are rich in fiber and protein and can be prepared in several ways. Most of us know them in hummus, falafel or spicy curries. I wanted to simplify my chickpea dish to get the protein really fast and quick, so I decided to make a soup! Continue reading
Ich durfte wieder zwei Tage in Hong Kong verbringen und habe eine kleine vegane Reise durch die Stadt gedreht. Wer denkt China hat in Punkto vegan nichts zu bieten, sollte sich das Video auf jeden Fall anschauen! Wenn euch solche Videos gefallen, lasst es mich wissen! Nächsten Monat geht es für mich nämlich nach Singapur!
Thailand is one of my favorite countries for vegan food. I love the fresh ingredients and the spices they use. Plus most of the things are really quick and easy to prepare but look colorful and tasty. Continue reading